Aquadelferro vi aspetta tutte le sere a cena per un bicchiere di vino dalla nostra carta
o per organizzare qualsiasi tipo di ricorrenza
Enoteca, Ristorante, Pizzeria
AQUADELFERRO è un ristorante-enoteca-pizzeria di Acireale, città barocca in provincia di Catania.
Dalla sua sala interna e dalle terrazze estive il panorama è ineguagliabile e spazia da Taormina al golfo di Catania passando per il borgo incantato di Santa Caterina ai piedi del quale vi è la sorgente dal contenuto ferroso che ci ha ispirato nell’attribuire il nome al locale.
I nostri successi
alleanza tra i cuochi Slow Food
anni di servizio
Aperti tutte le sere e la domenica anche a pranzo
Nel borgo barocco di Santa Caterina con una finestra sul Mar Ionio, nasce AquadelFerro. Una cucina dedicata ai sapori e ai prodotti che più rappresentano la Sicilia in tutte le sue tradizioni, senza tralasciare una ricerca all’innovazione che rende speciali e uniche le nostre proposte.
25. Febbraio, 2020.
I recommend this place to everyone. Their pizza and fish dish were amazing! It was really yum, my friends and I devoured our plates. A great place to have a date or get together with family. Staff were really nice and welcoming. Glad I came here. Thank you.
1. Maggio, 2019.
We had a wonderful meal here. The waiter was super attentive and recommended certain things to us that were just available in the locality. The oil, that went with the bread, was one of the best, if not the best I’ve had and the wine went just perfectly with our meal. The stand out for me was the pizza with zucchini and Gorgonzola. The spaghetti with pine nuts and fennel was also good. The pork, although tasty, was very chewy. This was the only disappointment. The almond semifreddo was not to be missed either. Thank you for a great start to our trip.
24. Marzo, 2019.
The restaurant had a really nice atmosphere and had stunning sea views. I had an amazing prawn and mushroom spaghetti which was incredible! I would definitely recommend this place to everyone. The staff were really friendly and helped in any way possible.
11. Febbraio, 2019.
We stayed in the attached hotel and ate in here the first two nights of our stay. The food was really hood with local products such as cheese and capers in the pizza's The trio of traditional stsrters is not to be missed. We only did not eat here the last night as we wanted to eat in Santa Maria la Scala
28. Ottobre, 2018.
I nearly cried when I had my first Sicilian tomato. They were so good, we added them to every meal for all 3 nights. We tried the light, crispy pizza, the salads were big, generous with local ingredients like potatoes which were unbelievably delicious, and a lovely hot pasta with a whipped anchovy sauce. But the tomatoes!! Ask for Marcello who will look after you, with his young delightful team. Tomatoes!